Perez-Silva, R., & Castillo, M. Taking advantage of water scarcity? Concentration of agricultural land and the politics behind water governance in Chile. Frontiers in Environmental Science, 11, 1143254. https://doi.org/10.3389/fenvs.2023.1143254

Pérez-Silva, R., Castillo, M. & Cazzuffi, C. (2023). Droughts and local labor markets. Studying heterogenous effects on women and indigenous people in Chile. Economics of Disasters and Climate Change. https://doi.org/10.1007/s41885-023-00130-4

Perez-Silva, R. 2023. Estado actual y transformaciones del empleo rural en América Latina. Un análisis del caso de Chile. Chilean Journal of Agricultural and Animal Sciences 39(1), 121-132

Madariaga, A., Peralta, M. & Perez Silva, R. 2023. Educación y desarrollo: Bases y propuestas para la discusión. En Madariaga & Correa (eds). Ecoomía, Ecología y Democracia. Hacia un nuevo modelo de desarrollo

Silva, A., Perez-Silva, R. & Castillo, M. (2023). Editorial: Food consumption disparities, public health and sustainability in Latin America and the Caribbean. Frontiers in Sustainable Food Systems.

Perez-Silva, R. Fernández, I. Matas, M.I. & Villalobos, E. (2023). Green cover and socioemotional and academic outcomes of school-age children. The case of Santiago, Chile. Landscape & Urban Planning, 233

Tiboni, Perez-Silva, Biasini & Scazzini (2022). Dietary habits during the COVID-19 pandemic. Are work environments part of the problem? Frontiers in Sustainable Food Systems. https://www.frontiersin.org/articles/10.3389/fsufs.2022.961908/full